These small beads in delicious Barry Callebaut 54% cacao dark chocolate have an intense
chocolate taste with prominent notes of roasted cocoa and a crispy heart
of toasted biscuit.
They're great for grazing or as miniature snack with coffee or tea. You
can also rely on dark chocolate Crispear..
An elegant and delicious finishing touch to frosted cakes, cupcakes,
cookies, and more. Featuring toasted biscuit centers, Callebaut
Crispearls are dipped in silky chocolate. The edible chocolate pearls
add a crunchy element to your pastries. The pearls are
2-3mm. Their pearl-like gloss allo..